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Food Events in Connecticut

Mother’s Day Tea -- West Hartford
May 11, 2008
Enjoy a hot cup of tea, delicious sandwiches and desserts, period entertainment. Location: Noah Webster House, 227 South Main Street.Time: 2-4p.m. Cost: Adults, $20; children $15. Information: 860-521-5362 or visit www.noahwebsterhouse.org
Spring Food Stroll -- New London
May 14, 2008
Over 50 restaurants and specialty shops open their doors inviting visitors to sample delectable treats, gourmet dishes and house specialties. Location: Waterfront District. Time: 5:30-8:30 p.m. Cost: $25 in advance, $30 day of the event. Information: 860-444-2489 or visit www.newlondongmainstreet.orf
Barrel Tasting -- Washington
May 17, 2008 to May 18, 2008
Wine tastings and seminars, artisan cheese sampling, live music, art show, free wine glass. Location: Hopkins Vineyard, 25 Hopkins Road. Time: Noon-5 p.m. Information: 860-868-7954 or visit www.hopkinsvineyard.com
Wine Seminars at Chamard Vineyards -- Clinton
May 17, 2008 to October 18, 2008
Chamard Vineyards is offering wine seminars for novices and experts. Seminars include:
Reds, Whites and Rosés for the Summer, May 17, 6:30-7:30 p.m. -- As the warm weather approaches we will sample wines of all colors to find some new favorites to serve on the deck, at the beach, or even in the pool;
An Evening of Port and Fine Cigars, June 14, 5:30 -7:30 p.m. -- An evening of discussion of port and cigars, the match made in heaven, with wine consultant Henry Ponzio. Taste and discuss a variety of ports and enjoy a discussion comparing the different types of cigars;
Wine 101B, June 21, 5:30-7:30 p.m.--Expand your horizons and impress your guests. Explore alternative varietals, the more esoteric vinifera and lesser known varietals;
Spain and Today’s Top Value Wines, August 16, 5:30-7:30 p.m. -- The Spanish wine industry has been on a tear the last few years. Old vineyards have been revived, other vineyards have been re-planted to more exciting grape varieties, and young winemakers have embraced the newest technologies and techniques while still respecting their noble winemaking traditions;
Wine 101: An Introduction to Wine Tasting, September 27, 5:30-7:30 p.m. -- This class is designed for the wine novice who wants to learn the differences among the major types of wines, and why we like some wines and don’t like others;
Are Shiraz and Syrah the Same Grape?, Octiober 18, 5:30-7:30 p.m. -- Taste a selection from around the world to see how similar, and yet how slightly different, the wines of this popular grape are when produced in a variety of different countries.
Location: Chamard Vineyards, 115 Cow Hill Road. Information: 860-664-0299 or visit http://www.chamard.com/
Clambakes at Sheffield Island -- Norwalk
May 29, 2008 to September 26, 2008
Dine on lobster, chicken or beef in the shadow of the historic 140-year-old Sheffield Island lighthouse. Location: Departs from Seaport Dock, Washington and Water Streets. Time: Thursday and Friday evenings. Information: 203-838-9444 or visit www.seaport.org
Flights of Fancy Wine Tasting -- Stamford
June 6, 2008
Ste. Michelle Wine Estates presents Flights of Fancy Wine Tasting, an evening of fine wine provided by WinePort, delicious food from 12 different local caterers, and plenty of tempting live and silent auction items to benefit the Stamford Museum & Nature Center. Location: Bendel Mansion of Stamford Museum & Nature Center, 39 Scofieldtown Road. Cost: $100. Information: 203-322-1646 ext, 6548 or visit www.stamfordmuseum.org.
HerbFest -- Coventry
June 7, 2008
A celebration of our connection to earth and the usefulness of herbs, featuring workshops, vendors, weed walks, children’s activities, demonstrations, information booths and food. Location: Topmost Herb Farm, 244 North School Road. Time: 9a.m.-4p.m. Information: 860-742-8239 or visit www.topmostherbfarm.com.
Strawberry Thanksgiving Celebration -- Ledyard
June 13, 2008
Celebrate the first berry of the year with music, dance, storytelling, puppet theater, games, crafts, a strawberry drink and more. Location: Mashantucket Pequot Museum & Research Center, 110 Pequot Trail. Time: 11 a.m.–3 p.m. Cost: Free with museum admission. Information: 800-411-9671 or visit www.pequotmuseum.org.
Strawberry Festival & Craft Fair -- Farmington
June 21, 2008
Strawberry shortcake and other refreshments, professional crafters, children’s games, magical show, pony rides, entertainment. Location: New Horizons Village, 37 Bliss Road. Time: 10 a.m.-4 p.m. Cost: Free. Information: 860-673-8893 or visit www.newhorizonsvillage.com.
Taste of Litchfield Hills -- Litchfield
June 21, 2008 to June 22, 2008
Held at the state's oldest winery, this culinary festival offers fine cuisine prepared by chefs from regional restaurants and bistros. Live entertainment, shopping, winery tours and tastings. Location: Haight-Brown Vineyard, 29 Chestnut Hill Road. Time: Saturday, 11 a.m.-8 p.m; Sunday, Noon-6 p.m. Information: 860-567-4045 or visit www.litchfieldfestivals.com
Taste of the Carribbean -- Hartford
August 2, 2008
The West Indian independence celebration brings tasty Carribbean food, beverages, and island rhythms to the Plaza. Location: Mortensen Riverfront Plaza. Time: 11 a.m. - 8 p.m. Cost: Free. Information: 860-713-3131 or visit www.riverfront.org.
 


 



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