Farmers markets of Litchfield Connecticut offer fresh fare
Town Hall, 19 Maple Avenue
Locally produced fruits and vegetables as well as creations of some artisans from the region will be featured. Also for sale will be breads, cheese, eggs, honey, syrup, plants, flowers & herbs. There's live music and there will be an occasional chef's demonstration using the foods for sale at the market and/or children's activities. The market takes place in front of Town Hall in summer and inside the Town Hall building in winter; same address all seasons. Email: Theresa Cannavo at firstname.lastname@example.org.
Summer location, dates, and hours in 2016: May 14 through October 8; Saturdays, 10 a.m.-1 p.m.
Winter location, dates, and hours in 2016:Upstairs at Town Hall, twice a month. Indoor markets dates in 2016 January 9 and 23; February 6 and 20; March 5 and 19; April 2 and 16.
Summer and Winter locations; see description below
Litchfield, CT, 06759
Vendors sell seasonal fresh or cold-stored fruits and vegetables; herbs and mushrooms; eggs and pasture-fed beef, bison and lamb; artisan breads; pies, cider doughnuts and baked goods; jams, jellies, chutney, and sauces; artisan chocolates; goat and cow cheese; honey; maple syrup; balsamic vinegar, olive and grape seed oils; and goat milk soaps. Music, guest artists, children's activities and workshops are offered most market days.
2016 Summer Location, Dates, and Hours: Center School Parking Lot, Woodruff Lane, Litchfield; June 18- October, 2016; Saturdays; 10 a.m.-1 p.m.
Winter Location, Dates, and Hours in 2015-16: November 2015 - May, 2016; Litchfield Community Center, 421 Bantam Road, Litchfield; Saturdays, 10 a.m. - 1 p.m. January to May market is every other Saturday.
60 North Main Street
Vegetables of all kinds, cut flower bouquets, strawberry and
jams, baguettes and baked goods, goat cheese and other cheeses, herbs, honey, sumflowers, maple syrup, grass fed beef, ice cream, cookies, piecs and baked goods, fine art photography, greeting cards, organic clothing, yarns,
Dates and Hours in 2016: Fridays, 3-6 p.m.; Saturdays, 10 a.m. to Noon
42 Ives Road
Wines made on site, organic produce, maple syrup, raw honey, hand-crafted soaps, wooden and fiber crafts, bread and baked goods, food and beverages, always live music.
2016 Dates and Hours: July 2-September 24 on Saturdays, 10 a.m.-1 p.m.
Fairfield Hills at Wasserman Way (Exit 11 off I-84 and Route 25)
Newtown, CT, 06482
This is Connecticut’s exclusively organic farmers market featuring heirloom vegetables, flowers, baked goods and lots of artisans with handmade works. Pony rides and a children’s play pool are available weekly. The market is on, rain or shine.Pay with cash, WIC FMNP coupons, seniors coupons.
2016 Dates and Hours: June-October on Tuesdays, 2-6 p.m.,